Lunch Menu
Combo Special Lunch $22
Appetizer or salad with a choice of pasta
Antipasti
Parmigiana di Melanzane
$16Lightly breaded eggplant, mozzarella, tomato sauce, parmigiano
Burrata Caprese
$15Creamy Burrata cheese with slices of tomatoes and balsamic glaze
Crostone Broccoli E Salsiccia
$17Sauteed Broccoli Rabe with sausage, garlic, and toasted crispy bread
Fagioli All'Uccelletto
$14White beans and sausage in a tomato sauce
Tuna Tartare
$19Yellowfin tuna with avocado, olive oil, lemon, and pistachio
Sandwiches
Paninis and eggs come with choice of French Fries or House Salad
Cheeseburger
$13Lettuce, tomato, American cheese
Dante
$13Prosciutto, tomato, mozzarella, fresh basil
Paradiso
$13Mortadella, pesto pistachio, burrata
Cotto
$13Ham, mozzarella, tomato
Vegano
$13Grilled zucchini, eggplant, peppers, onions
Pollo
$13Grilled chicken, mozzarella, pesto pistachio
Omelet
$13Eggs with American Cheese and ham
Avocado Toast
$11Crispy bread with avocado, olive oil, lemon, salt & pepper
Egg Benedict
$11Ham with poached eggs and hollandaise sauce
Insalate
Caesar
$13Romaine hearts, Caesar dressing, croutons, shaved parmigiano
Barbabietola
$13Red beets, mixed greens, arugula, goat cheese
Giardino
$11Garden salad, mix green with cherry tomato and black olives
Panzanella
$13Tomato salad with onions, cucumber, bread and basil in EVOO
Soup of the Day
$10Primi
Papperdelle Ai Funghi Tartufo Nero É Panna
$28Homemade pappardelle with wild mushroom, black truffle in a butter cream sauce
Cannelloni
$28Homemade manicotti stuffed with meat sauce and mozzarella, served over marinara sauce
Tortelloni della Nonna
$29Homemade tortelli stuffed with ricotta and parsley served with Bolognese sauce
Paccheri Salsiccia Porro É Pistacchio
$29Paccheri with leeks, sausage, in a pistachio di Bronte pesto sauce
Orecchiette Salsiccia Broccoli and Burrata
$29Homemade orecchiette with sausage in a broccoli rabe sauce and burrata on top
Secondi
Filetto in Salsa di Barolo
$366oz Filet Mignon in Barolo reduction topped with shrimp served with spinach and carrots
Branzino al Cartoccio
$38Mediterranean seabass with olives, cherry tomato, capers, and a side of spinach
Salmone Grigliato
$29Wild salmon seared with lemon mustard sauce and mashed potatoes
Pescespada Grigliato
$35Grilled swordfish served with eggplant caponata
Medaglioni di Maiale in Crosta di Pistacchio
$29Pork Loin in pistachio crusted with gorgonzola cheese fondue and roasted potatoes
Veal Chop Milanese
$59Bone-in pounded breaded veal chop topped with onions and mushroom with roasted potato
Contorni
Sautéed Escarole $12 • Truffle Fries $10 • Roasted Potatoes $10 • Sauteed Spinach $10 • Mashed Potatoes $10